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A quick and satisfying meal prep recipe featuring tender honey garlic chicken, creamy mac and cheese, and broccoli. Perfect for busy weekdays.
Use rotisserie chicken to save even more time.
Add a splash of milk when reheating to maintain creaminess.
Swap in frozen broccoli to skip chopping.
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Bring a large pot of salted water to a boil.
Add macaroni and cook for 5 minutes.
Add broccoli to the pot and cook for another 4–5 minutes.
Drain and set aside.
Heat olive oil in a pan over medium-high heat.
Add diced chicken and season with salt and pepper.
Cook until browned and cooked through, about 7 minutes.
Add garlic, honey, and soy sauce.
Simmer for 1–2 minutes until sticky and glazed. Set aside.
In the same pot, melt butter over medium heat.
Add flour and stir for 1 minute to form a roux.
Gradually whisk in the milk, avoiding lumps.
Cook until thickened, then stir in shredded cheese.
Add the drained pasta and broccoli. Mix well.
Fold in the honey garlic chicken and serve warm.
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Everything you want to know about this recipe.
If you're craving a comforting meal that checks all the boxes—creamy, flavorful, satisfying, and easy to prep—this Honey Garlic Chicken Mac and Cheese with Broccoli is your new go-to! 🙌
This dish brings together tender honey garlic chicken, silky cheddar mac and cheese, and nutritious broccoli in one delicious, family-friendly pot. Whether you're meal prepping for the week or need a quick weeknight dinner, this recipe is made to make your life easier (and tastier) 💪.
This recipe makes 4 generous servings and stores well in airtight containers for up to 4 days in the fridge. Perfect for lunches or midweek dinners!
This creamy, comforting combo might just become your new favorite weeknight dinner 🍽️✨
Serving Size: 1 portion
* Reference intakes are based on an average adult's 8,400 kJ / 2,000 kcal diet. Your needs may be higher or lower.
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2 ratings
How would you rate this recipe?
The honey garlic chicken is a game changer. Even my kids loved it.
So creamy and flavorful! Perfect for weekly lunch prep.
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