Jalalsamfit (adapted by JojoM)

Juicy chicken breast in a creamy garlic parmesan sauce with golden air-fried potatoes—53g protein, 502 calories per serving. A cozy, high-protein meal-prep favorite.
Craving comfort food that fits your calorie goals? This creamy garlic cheesy chicken and potatoes recipe delivers 53g of protein with only 502 calories per serving. It’s macro-friendly, meal-prep ready, and full of flavor—with crispy potatoes and a silky garlic Parmesan sauce.
“What are ‘mixed herbs’?”
Think of it as a blend of oregano, thyme, basil, and rosemary. Use Italian seasoning if you need a substitute.
“Is it spicy?”
Not overly. The chili flakes add warmth, but it’s easy to skip or reduce for a milder version.
“Can I use sweet potatoes?”
Yes! A few users tried it and said it was delicious. It adds a touch of sweetness and extra fiber.
“How should I store it?”
Keep in an airtight container in the fridge for 3–4 days. For longer storage, freeze without the final mozzarella topping and melt cheese after reheating.
“My calorie count came out higher!”
It depends on your ingredients (like regular vs. light cheese). The 502-cal estimate uses light cream cheese, Parmesan, and minimal oil.
“Is there a dairy-free version?”
Yes! Use a plant-based milk, dairy-free cream cheese (like Boursin or Violife), and omit or swap cheeses with vegan alternatives.
Each serving is roughly ¼ of the full recipe, or about 300g. You can divide it visually or weigh it out if tracking precisely. Garnish with fresh parsley, cracked pepper, or a squeeze of lemon juice to brighten things up.
This dish proves comfort food can be both clean and craveable. Whether you’re counting macros, meal-prepping, or just looking for a cozy one-pan dinner, this cheesy chicken and crispy potato combo will definitely hit the spot.
Tag @jalalsamfit if you try it—and let us know if you went team regular or sweet potato!
Juicy chicken breast in a creamy garlic parmesan sauce with golden air-fried potatoes—53g protein, 502 calories per serving. A cozy, high-protein meal-prep favorite.

For extra crisp potatoes, preheat the air fryer and avoid overcrowding the basket.
Add a squeeze of lemon juice to the sauce for a brighter flavor.
Swap regular potatoes for sweet potatoes for extra fiber.
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Preheat air fryer to 200°C (400°F). Cook potatoes for 18–20 minutes until crispy, or roast in the oven for 20–23 minutes.
Meanwhile, heat olive oil in a frying pan over medium heat. Add chicken and cook for 5–6 minutes until golden and cooked through.
Reduce heat to low, then pour in milk and cream cheese. Stir until melted and smooth.
Add grated parmesan, garlic, and herbs. Mix well to create a creamy sauce.
Stir in the crispy potatoes until well coated.
Sprinkle mozzarella on top, cover the pan, and let it melt for 4–5 minutes.
Garnish with fresh parsley and a pinch of chili flakes.
Serve warm and enjoy your high-protein creamy garlic chicken!
10/5/2024
Made this tonight and couldn’t believe it’s only 500 calories!
8/17/2024
How many ounces of each per serving? Macros are perfect!
7/9/2024
That sauce is 🔥🔥🔥—super creamy!
5/22/2024
Made it for meal prep—turned out delicious and creamy!
3/11/2024
Is it spicy? Thinking of trying it without chili flakes.
2/2/2024
That looks amazing. I bet sweet potatoes would work well too!
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Serving Size: 1 serving
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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Michael Matthews (adapted by JojoM)
Jalalsamfit (adapted by JojoM)