Can I use pre-grated parmesan instead of fresh?

Freshly grated parmesan melts smoothly and gives the best flavor. Pre-grated often has additives that make the sauce grainy.

What can I serve this with besides mashed potatoes?

This chicken pairs well with rice, pasta, or even roasted vegetables for a lighter option.

Can I make it without wine?

Yes, simply skip the wine or substitute with extra chicken broth. It will still taste delicious.

Creamy Garlic Parmesan Chicken with Mashed Potatoes

Name: Creamy Garlic Parmesan Chicken with Mashed Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4
Ingredients: Chicken breasts; Olive oil; Seasoning salt; Paprika; Italian seasoning; Garlic powder; Black pepper; Butter; Garlic cloves; White wine (optional); Chicken broth, low-sodium; Heavy cream; Parmesan cheese, freshly grated; Corn starch; Italian seasoning; Onion powder; Salt; Black pepper; Fresh chives; Russet or Yukon gold potatoes; Salted butter; Garlic head; Milk or cream; Salt

Juicy pan-seared chicken breasts simmered in a rich garlic parmesan cream sauce, served with buttery mashed potatoes. The ultimate comfort dinner!

Creamy Garlic Parmesan Chicken with Mashed Potatoes 🍗🥔

If you’re looking for the ultimate comfort dinner, this Creamy Garlic Parmesan Chicken with Mashed Potatoes is exactly it. Juicy pan-seared chicken breasts, golden and flavorful, are simmered in a silky garlic parmesan cream sauce. Paired with buttery mashed potatoes, this dish is hearty, satisfying, and perfect for a cozy weeknight meal. ✨

This recipe takes less than an hour from start to finish, making it a fantastic option when you want something indulgent but still manageable on a busy evening.

Why You’ll Love This Recipe 💛

Rich & Creamy: The sauce blends garlic, cream, and parmesan into a spoon-licking masterpiece.
Comforting Pairing: Buttery mashed potatoes soak up the sauce perfectly.
Customizable: Serve with pasta, rice, or roasted veggies for variety.
Weeknight-Friendly: Ready in about 45 minutes without complicated steps.

Key Ingredients 🛒

Chicken breasts – flattened for even cooking and tender results.
Garlic – lots of it for bold flavor.
Heavy cream + parmesan – the base of the rich sauce.
White wine (optional) – adds depth, but broth works fine.
Potatoes – Yukon gold or russet for fluffy mashed potatoes.

Step-by-Step Overview 👩‍🍳

1. Prepare the Chicken

Season chicken breasts with paprika, Italian seasoning, garlic powder, and black pepper. Sear until golden, then baste with butter for extra flavor.

2. Make the Sauce

Deglaze the skillet with wine (or broth), sauté garlic, and whisk in cream, parmesan, and seasonings until thick and creamy. Return the chicken to simmer in the sauce.

3. Cook the Mashed Potatoes

Boil potatoes until tender, then mash with butter, milk, and roasted garlic for a smooth, buttery base.

4. Serve & Garnish

Plate the mashed potatoes, top with the creamy garlic parmesan chicken, and spoon extra sauce over everything. Sprinkle with fresh chives and extra parmesan.

Tips & Variations 🔄

Use freshly grated parmesan for the smoothest, creamiest sauce.
Swap potatoes for pasta or rice if you prefer.
Add spinach or mushrooms to the sauce for extra veggies.

Perfect Pairings 🍷🥗

A crisp green salad to cut through the richness.
Garlic bread for soaking up extra sauce.
A glass of chardonnay or sparkling water with lemon.

Final Thoughts

This creamy garlic parmesan chicken with mashed potatoes is a dish you’ll want to make on repeat. Whether for a family dinner, a cozy night in, or even to impress guests, it’s a true comfort classic that never disappoints.

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