Greek Lemon Chicken with Potatoes
Alexandra's Home adapted by JojoM

This Greek Lemon Chicken with Potatoes is a beloved dish in nearly every Greek household. It's easy to prepare, full of flavor, and bursting with Mediterranean aromas. A perfect meal for family gatherings, meal-prepping, or a dinner party.
Greek Lemon Chicken with Potatoes
Alexandra's Home adapted by JojoMThis Greek Lemon Chicken with Potatoes is a beloved dish in nearly every Greek household. It's easy to prepare, full of flavor, and bursting with Mediterranean aromas. A perfect meal for family gatherings, meal-prepping, or a dinner party.

Tools Used
Baking Pan
Jar
Oven
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Ingredients
Main Ingredients
Instructions
Cooking Instructions
- 1
In a bowl, mix together olive oil, lemon juice, lemon zest, garlic, Dijon mustard, oregano, and salt.
- 2
Place the chicken in a large bowl and pour the marinade over the chicken. Let it marinate for at least 1 hour (or overnight) in the fridge.
- 3
Preheat your oven to 180°C (380°F).
- 4
Place the potatoes in a baking pan. Add salt and pepper to taste.
- 5
Add the marinated chicken pieces on top of the potatoes.
- 6
Drizzle any remaining marinade over the chicken and potatoes.
- 7
Pour the 60 ml of white wine into the bottom of the pan.
- 8
Cover the pan with a lid, parchment paper, or aluminum foil.
- 9
Bake at 380°F (180°C) for 1 hour and 20 minutes. Remove the cover and bake for an additional 40-45 minutes, or until the chicken is golden and the skin is crispy. During this time, baste the chicken with the juices from the pan 3-4 times to keep it moist and flavorful.
- 10
Serve warm with a glass of Gratsi white wine, a simple salad, or fresh bread to soak up the delicious sauce.
Comments & Reviews
Fern
12/17/2024
If this is a marriage proposal, I accept. 🌺🤙🏽
MACHU FOR FABRI
12/15/2024
I add honey, smoked paprika and oregano. Love Greek chicken
Nutrition Facts
Serving Size: 1 serving
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.