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  1. Home
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  3. Healthy Chicken & Broccoli Stir-Fry in 20 Minutes
Main Course
Chicken
Quick And Easy
High Protein
Low Carb
Low Fat
Stir Fry
26 April 2025

Healthy Chicken & Broccoli Stir-Fry in 20 Minutes

RecipeShare Test Kitchen

Healthy Chicken & Broccoli Stir-Fry in 20 Minutes

A healthy, high-protein chicken and broccoli stir-fry tossed in a savory garlic soy sauce—ready in just 20 minutes for an easy weeknight dinner.

Browse Meal Plan Library

Healthy Chicken & Broccoli Stir-Fry in 20 Minutes 🍲🥦

When weeknights get busy, nothing beats a quick, healthy stir-fry that’s on the table in just 20 minutes. This Chicken & Broccoli Stir-Fry is high in protein, low in carbs, and packed with vibrant veggies, making it the perfect balance of flavor and nutrition. Tossed in a savory garlic soy sauce with a splash of red wine for depth, this dish delivers takeout-style satisfaction—without the guilt! 💪✨

Why You’ll Love This Recipe ❤️

  • Quick and Easy – Ready in 20 minutes from prep to plate.
  • Healthy & Balanced – High protein (42g per serving) and low in fat.
  • Versatile – Perfect for weeknight dinners, meal prep, or pairing with rice or cauliflower rice.
  • Family-Friendly – Mild flavors that both kids and adults enjoy, but easily customizable with chili flakes or sriracha for spice lovers. 🌶️

Ingredients at a Glance 🛒

This dish uses simple pantry staples and fresh vegetables:

  • Chicken – Lean boneless, skinless breasts for protein power.
  • Veggies – Broccoli florets, red bell pepper, and onion for color, crunch, and nutrients.
  • Sauce – A mix of red wine, soy sauce, cornstarch, and just a touch of sugar for that glossy, flavorful finish.

👉 Want a twist? Swap red wine with rice vinegar for tang, or use tamari for a gluten-free version.

Step-by-Step Cooking Method 👨‍🍳

  1. Mix the sauce – Whisk together red wine, soy sauce, cornstarch, sugar, and salt until smooth.
  2. Cook the veggies – Stir-fry broccoli, bell pepper, and onion until just tender.
  3. Add the chicken – Cook until lightly browned, about 2–3 minutes.
  4. Finish with sauce – Pour in the soy mixture and cook until the sauce thickens and chicken is fully done.

That’s it—fast, healthy, and delicious! 🌟

Serving Suggestions 🍚

Serve this stir-fry over:

  • Steamed jasmine or brown rice for a classic touch.
  • Quinoa or cauliflower rice for a low-carb, high-nutrient option.
  • Noodles for a quick lo mein–style dinner.

Add toasted sesame seeds or chopped scallions on top for extra flavor and crunch.

Meal Prep Friendly 🥡

This stir-fry keeps beautifully in the fridge for up to 3 days. Pack into containers with rice or grains for an easy grab-and-go lunch.

Final Thoughts 🌱

With minimal effort and maximum flavor, this Healthy Chicken & Broccoli Stir-Fry is proof that wholesome food doesn’t need hours in the kitchen. Whether you’re cooking for family, meal prepping, or just craving something light yet satisfying, this dish checks all the boxes.

Give it a try—you’ll love how easy and tasty it is! 🥢✨

Healthy Chicken & Broccoli Stir-Fry in 20 Minutes

RecipeShare Test Kitchen

A healthy, high-protein chicken and broccoli stir-fry tossed in a savory garlic soy sauce—ready in just 20 minutes for an easy weeknight dinner.

Healthy Chicken & Broccoli Stir-Fry in 20 Minutes image
Main Course
Chicken
Quick And Easy
High Protein
Low Carb
Low Fat
Stir Fry
Prep Time
5 mins
Cook Time
15 mins
Total Time
20 mins
Servings
4

Tools Used

Nonstick Skillet(opens in a new tab)

We use affiliate links, which may earn us a small commission at no extra cost to you.

Ingredients

USMetric

Sauce

Vegetables

Chicken

Instructions

Stir-fry

  1. 1

    In a small bowl, combine red wine, soy sauce, cornstarch, sugar, and salt. Whisk well with a fork until cornstarch has dissolved.

  2. 2

    Coat a large nonstick skillet with cooking spray and warm over medium-high heat. Sauté broccoli, bell pepper, and onion until tender.

  3. 3

    Add chicken and stir-fry until browned, about 2 to 3 more minutes.

  4. 4

    Pour soy sauce mixture over chicken and vegetables. Continue to stir-fry until sauce thickens and chicken is cooked through, about 2 to 4 minutes. Remove from heat and serve.

Comments & Reviews

  • Daniel

    6/20/2025

    Loved it! Next time I’ll swap red wine with rice vinegar for extra tang.

  • Aisha

    6/2/2025

    So easy and light, perfect for meal prep. Will make again.

  • Mark

    5/25/2025

    Added extra garlic and chili flakes—turned out amazing!

  • Sarah

    5/1/2025

    Delicious and quick! A perfect healthy dinner for busy weeknights.

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Nutrition Facts

Serving Size: 1 serving

Calories 245
% Daily Value*
Total Fat 5g6%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 85mg28%
Sodium 640mg28%
Total Carbohydrates 11g4%
Dietary Fiber 3g11%
Sugars 5g
Protein 42g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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