Sweet Chili Chicken with Mushrooms & Peppers
JojoM
Tender chicken bites glazed in a sweet chili–soy sauce with mushrooms and colorful peppers. A quick, high-protein stir-fry ready in under 30 minutes—perfect for busy weeknights or meal prep.
Sweet Chili Chicken with Mushrooms & Peppers 🌶️🍄
This Sweet Chili Chicken Stir-Fry is the ultimate quick dinner — tender chicken bites glazed in a sweet chili–soy sauce, tossed with mushrooms and colorful peppers. It’s bold, high in protein, and comes together in under 30 minutes — perfect for those busy weeknights or meal prep days!
Why You’ll Love It ❤️
- Quick & easy – ready in under 30 minutes.
- Balanced flavors – sweet, spicy, and savory all in one.
- Customizable – swap veggies or adjust heat level to your taste.
- Perfect for meal prep – keeps well for up to 3 days.
Flavor Profile 🌶️🍯
The secret to this dish’s magic lies in the glaze: a blend of sweet chili sauce, soy sauce, and honey, rounded out with a touch of heat and a peppery kick. The mushrooms soak up all that umami goodness, while the crisp peppers add freshness and color to every bite.
Cooking Tips from the Wok 🔥
- Slice your chicken evenly so it cooks fast and stays juicy.
- Coat lightly in cornstarch before frying — this gives it that restaurant-style texture.
- Stir-fry on high heat for the best caramelization and glossy finish.
- For an extra layer of flavor, drizzle a few drops of sesame oil at the end.
Serving Suggestions 🍚
Serve your sweet chili chicken over steamed jasmine rice or noodles. For a lighter option, pair it with cauliflower rice or toss it into a salad for a warm, protein-packed lunch.
Meal Prep Perfection 🥡
This stir-fry makes fantastic leftovers! Store in airtight containers and reheat in a hot pan (not the microwave) to bring back that crisp coating and sticky glaze.
Pro Tip 💡
Want a crunchier finish? Air-fry the coated chicken at 190°C (375°F) for 12–14 minutes until crisp, then toss it in the sauce.
Pairing Ideas 🥢
Pair with a refreshing Asian cucumber salad, a side of garlic fried rice, or stir-fried bok choy to make it a complete meal.
Final Thoughts 🌈
This Sweet Chili Chicken with Mushrooms & Peppers is your weeknight hero — quick, colorful, and downright satisfying. Whether you serve it family-style or portion it out for the week, it’s a guaranteed hit that delivers restaurant-worthy flavor with minimal fuss.
Sweet Chili Chicken with Mushrooms & Peppers
JojoMTender chicken bites glazed in a sweet chili–soy sauce with mushrooms and colorful peppers. A quick, high-protein stir-fry ready in under 30 minutes—perfect for busy weeknights or meal prep.
Chef's Tips
Slice chicken evenly to ensure quick, even cooking.
Lightly coat chicken in cornstarch for a crisp texture.
Add more chili sauce for extra heat or honey for sweetness.
Stir-fry on high heat for best caramelization and flavor.
Serve over steamed jasmine rice or noodles for a balanced meal.
Tools Used
Measuring Spoons
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Ingredients
Chicken Marinade
Coating
Stir-Fry
Sauce
Garnish
Instructions
Marinate & Prep
- 1
In a bowl, combine chicken with sesame oil, soy sauces, paprika, and egg. Marinate for 15 minutes.
- 2
Mix all sauce ingredients in a small bowl and set aside.
Cook & Toss
- 1
Lightly coat marinated chicken with cornstarch.
- 2
Heat oil in a wok or large frying pan over medium-high heat.
- 3
Fry chicken in batches until golden and cooked through. Set aside.
- 4
In the same pan, stir-fry mushrooms, garlic, and peppers for 2–3 minutes.
- 5
Return chicken to the pan and pour in the sauce mixture.
- 6
Stir-fry until sauce thickens and everything is evenly coated and glossy.
- 7
Garnish with sesame seeds and serve hot over steamed rice.
Comments & Reviews
Priya S.
12/2/2024
So flavorful and easy to make! The sauce was perfectly balanced—sweet, spicy, and sticky. Served it over jasmine rice—amazing!
Tom R.
2/15/2025
I added cashews for crunch—turned out amazing. Definitely a new go-to dinner recipe.
Jenna
4/27/2025
My kids loved this! I toned down the spice and it was still delicious. Great midweek meal.
Simon K.
7/3/2025
This was a hit in our house. I used chicken thighs and the texture was perfect. A keeper!
Nutrition Facts
Serving Size: 1 serving
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
