14 October 2025
Sweet Chili Chicken with Mushrooms & Peppers
JojoM
Tender chicken bites glazed in a sweet chili–soy sauce with mushrooms and colorful peppers. A quick, high-protein stir-fry ready in under 30 minutes—perfect for busy weeknights or meal prep.
Sweet Chili Chicken with Mushrooms & Peppers 🌶️🍄
This Sweet Chili Chicken Stir-Fry is the ultimate quick dinner — tender chicken bites glazed in a sweet chili–soy sauce, tossed with mushrooms and colorful peppers. It’s bold, high in protein, and comes together in under 30 minutes — perfect for those busy weeknights or meal prep days!
Why You’ll Love It ❤️
- Quick and Easy – ready in under 30 minutes.
- Balanced flavors – sweet, spicy, and savory all in one.
- Customizable – swap veggies or adjust heat level to your taste.
- Perfect for meal prep – keeps well for up to 3 days.
Flavor Profile 🌶️🍯
The secret to this dish’s magic lies in the glaze: a blend of sweet chili sauce, soy sauce, and honey, rounded out with a touch of heat and a peppery kick. The mushrooms soak up all that umami goodness, while the crisp peppers add freshness and color to every bite.
Cooking Tips from the Wok 🔥
- Slice your chicken evenly so it cooks fast and stays juicy.
- Coat lightly in cornstarch before frying — this gives it that restaurant-style texture.
- Stir-fry on high heat for the best caramelization and glossy finish.
- For an extra layer of flavor, drizzle a few drops of sesame oil at the end.
Serving Suggestions 🍚
Serve your sweet chili chicken over steamed jasmine rice or noodles. For a lighter option, pair it with cauliflower rice or toss it into a salad for a warm, protein-packed lunch.
Meal Prep Perfection 🥡
This stir-fry makes fantastic leftovers! Store in airtight containers and reheat in a hot pan (not the microwave) to bring back that crisp coating and sticky glaze.
Pro Tip 💡
Want a crunchier finish? Air-fry the coated chicken at 190°C (375°F) for 12–14 minutes until crisp, then toss it in the sauce.
Pairing Ideas 🥢
Pair with a refreshing Asian cucumber salad, a side of garlic fried rice, or stir-fried bok choy to make it a complete meal.
Final Thoughts 🌈
This Sweet Chili Chicken with Mushrooms & Peppers is your weeknight hero — quick, colorful, and downright satisfying. Whether you serve it family-style or portion it out for the week, it’s a guaranteed hit that delivers restaurant-worthy flavor with minimal fuss.
Sweet Chili Chicken with Mushrooms & Peppers
JojoMTender chicken bites glazed in a sweet chili–soy sauce with mushrooms and colorful peppers. A quick, high-protein stir-fry ready in under 30 minutes—perfect for busy weeknights or meal prep.
Chef's Tips
Slice chicken evenly to ensure quick, even cooking.
Lightly coat chicken in cornstarch for a crisp texture.
Add more chili sauce for extra heat or honey for sweetness.
Stir-fry on high heat for best caramelization and flavor.
Serve over steamed jasmine rice or noodles for a balanced meal.
Tools Used
We use affiliate links, which may earn us a small commission at no extra cost to you.
Ingredients
USMetric
Chicken Marinade
Coating
Stir-Fry
Sauce
Garnish
Instructions
Marinate & Prep
- 1
In a bowl, combine chicken with sesame oil, soy sauces, paprika, and egg. Marinate for 15 minutes.
- 2
Mix all sauce ingredients in a small bowl and set aside.
Cook & Toss
- 1
Lightly coat marinated chicken with cornstarch.
- 2
Heat oil in a wok or large frying pan over medium-high heat.
- 3
Fry chicken in batches until golden and cooked through. Set aside.
- 4
In the same pan, stir-fry mushrooms, garlic, and peppers for 2–3 minutes.
- 5
Return chicken to the pan and pour in the sauce mixture.
- 6
Stir-fry until sauce thickens and everything is evenly coated and glossy.
- 7
Garnish with sesame seeds and serve hot over steamed rice.
Comments & Reviews
Simon K.
7/3/2025
This was a hit in our house. I used chicken thighs and the texture was perfect. A keeper!
Jenna
4/27/2025
My kids loved this! I toned down the spice and it was still delicious. Great midweek meal.
Tom R.
2/15/2025
I added cashews for crunch—turned out amazing. Definitely a new go-to dinner recipe.
Priya S.
12/2/2024
So flavorful and easy to make! The sauce was perfectly balanced—sweet, spicy, and sticky. Served it over jasmine rice—amazing!
Save, Plan & Shop Smarter
Create and edit your own recipes, import from most websites, plan your week, and build smart grocery lists.
Import recipes from most websites
Create and edit your own recipes
Plan your week with the Meal Planner
Mark favourites for quick access
Build grocery lists from your meal plan
Tick off pantry items you already have
Nutrition Facts
Serving Size: 1 serving
Calories 420
% Daily Value*
Total Fat 14g18%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 95mg32%
Sodium 680mg30%
Total Carbohydrates 32g12%
Dietary Fiber 3g11%
Sugars 11g
Protein 38g
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Create your own recipe
Add your personal creations and build your own recipe collection.
Loading...
