Orange and Honey-Glazed Chicken
Michael Matthews adapted by JojoM
A flavorful and easy-to-make dish with boneless, skinless chicken breasts glazed with a sweet and tangy orange and honey sauce.
🍊 Sweet and Tangy Orange & Honey-Glazed Chicken
If you’re after a quick, flavorful dinner that feels fancy without the fuss, this Orange and Honey-Glazed Chicken is the one! 🍯 The juicy chicken breasts soak up a delicious blend of orange juice, honey, and lemon — giving you that irresistible sweet-meets-citrus balance. It’s light, protein-packed, and perfect for a weekday meal that tastes like a weekend treat.
🧡 Why You’ll Love This Recipe
- Simple & Fast: Ready in just 30 minutes — ideal for busy nights! ⏱️
- Naturally Sweet: Honey adds a rich, golden glaze without needing extra sugar.
- Protein-Packed: Each serving delivers nearly 40g of lean protein, keeping you full and energized.
- Versatile: Works beautifully with chicken thighs or even tofu for a vegetarian twist.
🍗 Cooking Tips
💡 Marinate for deeper flavor: If you have time, let the chicken soak in the orange-honey mixture for 30 minutes before baking.
🔥 Caramelize the glaze: For a glossy finish, broil for 2–3 minutes at the end — just keep an eye on it to prevent burning!
🌶️ Add some heat: A pinch of chili flakes or cayenne pairs perfectly with the sweetness of the honey.
🍽️ Perfect Pairings
This dish shines with simple, wholesome sides. Try it with:
- Steamed broccoli or green beans 🥦
- A bowl of fluffy jasmine rice or quinoa 🍚
- Fresh citrus salad with orange segments and spinach 🍊🌿
⭐ What People Are Saying
“So juicy and flavorful! Loved the balance of sweet and citrus. Will definitely make this again.”
— Sarah T. ⭐⭐⭐⭐⭐
“Quick and easy recipe. I used chicken thighs and it still turned out great!”
— Kevin R. ⭐⭐⭐⭐
“This was a hit with my kids! Served it with steamed broccoli and rice.”
— Amanda L. ⭐⭐⭐⭐⭐
“Next time I’ll add a bit of chili for a spicy twist, but it was perfect as-is too.”
— Ravi P. ⭐⭐⭐⭐
🧾 Final Thoughts
This Orange and Honey-Glazed Chicken is one of those recipes that prove healthy doesn’t have to mean boring. It’s fresh, light, and full of flavor, with the right touch of sweetness and zest to lift your dinner table any night of the week. ✨
Serve it warm, enjoy the glaze, and let your kitchen fill with that sweet citrus aroma — pure comfort on a plate! 🍋🍯
Orange and Honey-Glazed Chicken
Michael Matthews adapted by JojoMA flavorful and easy-to-make dish with boneless, skinless chicken breasts glazed with a sweet and tangy orange and honey sauce.
Tools Used
9-inch By 13-inch Baking Dish
Small Bowl
Basting Brush
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Ingredients
Main Ingredients
Instructions
Cooking Instructions
- 1
Preheat the oven to 190°C (375°F).
- 2
Coat a 9-inch by 13-inch baking dish with cooking spray and add chicken.
- 3
In a small bowl, mix orange juice, honey, lemon juice, and salt. Baste each piece of chicken with the orange juice mixture.
- 4
Remove the foil and flip the chicken. Bake the chicken for another 10 to 15 minutes until cooked through and juices run clear.
Comments & Reviews
Sarah T.
4/27/2025
So juicy and flavorful! Loved the balance of sweet and citrus. Will definitely make this again.
Kevin R.
4/28/2025
Quick and easy recipe. I used chicken thighs and it still turned out great!
Amanda L.
4/29/2025
This was a hit with my kids! Served it with steamed broccoli and rice.
Ravi P.
5/1/2025
Next time I’ll add a bit of chili for a spicy twist, but it was perfect as-is too.
Nutrition Facts
Serving Size: 1 chicken breast (approx. 170g)
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
