13 February 2026
Creamy Chicken Ala King Pie Filling with Eden Cheese
RecipeShare Test Kitchen
A rich, savory chicken ala king filling with Eden cheese, mushrooms, and peppers. Use it for pies, empanadas, or a quick rice topper, and stash extras in the freezer.
Chicken Ala King Pie with Eden Cheese
Creamy, nostalgic, and oh-so-versatile—this Chicken Ala King recipe is elevated with Eden cheese for that ultra-milky Filipino twist. Perfect as a filling for pies, empanadas, or spooned generously over rice and crackers.
🧀 Why You’ll Love This Recipe
- Ultra creamy thanks to Eden cheese and all-purpose cream
- One-pan stovetop method, no baking needed
- Freezer-friendly for easy meal prep
- Versatile—use as filling, dip, or standalone viand
🧂 Ingredients at a Glance
- Chicken breast
- Eden cheese (or other melting cheese)
- Onions, garlic, bay leaf
- Mushrooms, bell pepper, peas
- All-purpose flour and cream
- Lemon juice, salt, pepper
See full measurements and units in the ingredient list above.
👩🍳 How to Make Chicken Ala King Filling
- Sauté aromatics: In butter and oil, cook the onions, garlic, and bay leaf until fragrant.
- Make the roux: Stir in flour and cook briefly.
- Create the sauce: Add cream and water gradually, whisking until smooth.
- Melt the cheese: Stir in Eden cubes and let melt fully.
- Add veggies and chicken: Toss in mushrooms, bell peppers, green peas, and chicken cubes.
- Season to finish: Add salt, black pepper, and a squeeze of lemon juice for brightness.
- Simmer and thicken: Cook until chicken is tender and sauce is thick and creamy.
🥧 Serving Suggestions
- Empanadas: Let the filling cool and spoon into pastry shells for baked or fried empanadas.
- Creamy rice topping: Serve warm over steamed rice.
- As a dip: Spoon into a small bowl and serve with crackers or toasted bread.
💡 Tips & Storage
- Make ahead: This filling freezes well. Let cool, portion, and store in containers.
- No Eden? Use any mild processed cheese that melts easily.
- Add-ins: Try a pinch of nutmeg or paprika for extra warmth.
❤️ What People Are Saying
"We served this with red wine—lakas maka-social! Everyone loved it!"
— Venencio Escabarte Jr.
"So creamy and tasty! Pwede rin ito sa pasta!"
— JoyJose3856
"Another family favorite. Thanks Chef!"
— Janet Leigh Flores-Bermudez
Got leftovers? Freeze them in silicone trays, then pop out a portion anytime you want instant comfort food. ✨
Creamy Chicken Ala King Pie Filling with Eden Cheese
RecipeShare Test KitchenA rich, savory chicken ala king filling with Eden cheese, mushrooms, and peppers. Use it for pies, empanadas, or a quick rice topper, and stash extras in the freezer.
Chef's Tips
Whisk constantly when adding cream and cheese so the sauce stays silky.
Swap in cooked leftover chicken to cut prep time.
Finish with lemon juice right before serving for a clean, bright finish.
Tools Used
Saucepan(opens in a new tab)Wooden SpoonKnife(opens in a new tab)Chopping Board(opens in a new tab)Measuring Cups
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Ingredients
USMetric
Creamy Chicken Filling
Instructions
Make the Filling
- 1
Warm butter and oil in a pan. Cook the onion, garlic, and bay leaf until fragrant and soft.
- 2
Sprinkle in flour and cook for 1 minute to form a light roux.
- 3
Pour in cream and water gradually, whisking until the sauce turns smooth and glossy.
- 4
Add the cheese and stir until fully melted.
- 5
Fold in chicken, mushrooms, bell pepper, and peas.
- 6
Season with salt, pepper, and a squeeze of lemon juice.
- 7
Simmer 5–7 minutes, stirring, until the chicken cooks through and the sauce thickens.
- 8
Cool before filling pies or empanadas, or serve over hot rice.
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Nutrition Facts
Serving Size: 1 portion (approx. 200g)
Calories 320
% Daily Value*
Total Fat 24g31%
Saturated Fat 10g50%
Trans Fat 0g
Cholesterol 85mg28%
Sodium 390mg17%
Total Carbohydrates 7g3%
Dietary Fiber 1g4%
Sugars 3g
Protein 18g
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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