Gochujang Butter Pasta—Sweet, Spicy & Ultra Creamy!

Gochujang Butter Pasta—Sweet, Spicy & Ultra Creamy! 🍯🔥

This gochujang butter pasta is pure comfort food—sweet, spicy, creamy, and utterly addictive. With caramelized onions, garlic, and a silky sauce made from gochujang, honey, and Parmesan, every bite delivers that perfect balance of heat and richness. 🇰🇷✨

Whether you use regular cream or coconut milk, this pasta comes together in under 30 minutes and feels like a hug in a bowl. It’s also endlessly adaptable—add shrimp, tofu, or chicken for extra protein.

---

🧄 Why You’ll Love It

• Quick and Easy: Ready in about 30 minutes.
• Big flavor payoff: Sweet, spicy, garlicky, and umami-rich.
• Customizable: Works with any pasta shape and protein.

---

🍝 Ingredients Highlights

The secret to this dish lies in the gochujang-honey-butter trio—it creates that signature depth of flavor. Caramelized onions add natural sweetness, while Parmesan rounds everything out with a salty, creamy finish.

If you want a lighter version, swap heavy cream with coconut milk—it adds a subtle tropical sweetness that pairs beautifully with the chili spice.

---

👩‍🍳 How to Make It

Start by slowly caramelizing onions in butter and olive oil until deeply golden. Add the minced garlic and spices for that rich aroma, then stir in gochujang paste—it’ll sizzle and bloom in the fat, creating a deeply flavorful base.

Next, pour in the cream and honey, letting it simmer until thick and velvety. Toss in cooked pasta, a touch of reserved pasta water, and grated Parmesan for that glossy finish.

Top with chives and a drizzle of chili oil for the ultimate restaurant-style flair. 🌶️🧈

---

💡 Pro Tips

✨ Use coconut milk for a dairy-free version that’s still indulgent.
🔥 Want more heat? Add extra gochujang or a spoon of chili crisp.
🍤 For extra protein, stir in seared shrimp, grilled chicken, or tofu cubes.
💧 Always reserve pasta water—this helps the sauce cling perfectly to your noodles.

---

🍽️ Serving Suggestion

Serve this pasta hot from the pan with extra Parmesan, a sprinkle of fresh chives, and a drizzle of chili oil. Pair it with a crisp salad or roasted vegetables to balance the richness.

It’s perfect for a cozy night in, date-night dinner, or a quick yet impressive weeknight meal.

---

⭐ Community Notes

💬 “The sauce 😍😍” — @spoonful.tian
💬 “Onions + garlic = the best combo 🔥” — @user_90
💬 “My mother-in-law said this recipe was a success and delicious! 🙌” — @user_27

---

Source: Instagram Recipe in Caption
Adapted by: JojoM 🍜