Chef RV's Cheese Sauce Pasta
Chef RV Manabat adapted by JojoM

Looking for a luxurious, creamy pasta dish? Your search ends here! Chef RV's Cheese Sauce Pasta is an indulgent treat featuring velvety Mornay sauce over perfectly cooked pasta, certain to impress your taste buds.
Simple, Rich Ingredients
With the ingredients at your fingertips, you're ready to create a mouthwatering, memorable meal.
Mornay (Cheese Sauce)
- 3 cups (720ml) fresh milk
- 1/4 cup (30g) cornstarch
- 1 1/2 - 2 cups (150-200g) grated quick-melt cheese
- Pinch of salt
Pasta
- 500 grams pasta, boiled al dente
A Step-by-Step Culinary Journey
Mornay Marvel
- In a saucepan, whisk together fresh milk and cornstarch until smooth. Heat over medium heat, stirring constantly.
- Once the mixture thickens, add the grated quick-melt cheese and a pinch of salt. Stir until the cheese melts and the sauce is smooth and creamy.
Pasta Perfection
- Cook pasta according to package instructions until al dente. Drain and set aside.
- Toss the cooked pasta with the Mornay sauce until well-coated.
- Serve pasta with a sprinkle of grated Parmesan cheese and a garnish of fresh parsley, if desired.
Tips and Tricks for a Flawless Pasta Dish
- Add sautéed vegetables like spinach, mushrooms, or bell peppers for a burst of color and extra nutrition.
- Experiment with different pasta shapes like penne, fusilli, or farfalle for a fun variation.
- For a touch of spice, add a pinch of nutmeg or black pepper to the Mornay sauce.
Ingredient Swaps for Global Kitchens
- Substitute quick-melt cheese with cheddar, mozzarella, or Gouda.
- Use gluten-free pasta for a gluten-sensitive alternative.
Nutritional Information
Servings: 4 Grams per serving: Approximately 300g
Per serving, this dish provides approximately:
- 550 calories
- 20g protein
- 70g carbohydrates
- 20g fat
FAQs
How can I store leftovers?
Store leftover pasta in an airtight container in the refrigerator for up to 3-4 days. Reheat gently in a microwave or on the stovetop, adding a splash of milk to rehydrate the sauce if needed.
Can I freeze the cheese sauce for later use?
It's best to avoid freezing the Mornay sauce, as the texture may become grainy when thawed. Instead, store it in the refrigerator for up to 2 days and reheat gently on the stovetop or in the microwave.
What side dishes go well with this pasta?
A fresh green salad, garlic bread, or steamed vegetables make excellent side dishes for this rich and creamy pasta.
Can I add protein to this dish?
Absolutely! You can add cooked chicken, shrimp, or even tofu to the pasta for extra protein and flavor.
The Last Twirl: Wrapping It Up
Chef RV's Cheese Sauce Pasta is a delectable, comforting meal that's sure to delight your friends and family. With this easy-to-follow recipe, helpful tips, and ingredient substitutes, you'll be on your way to creating a creamy pasta masterpiece in no time. So, grab your apron, and let's get cooking!
Chef RV's Cheese Sauce Pasta
Chef RV Manabat adapted by JojoMLooking for a luxurious, creamy pasta dish? Your search ends here! Chef RV's Cheese Sauce Pasta is an indulgent treat featuring velvety Mornay sauce over perfectly cooked pasta, certain to impress your taste buds.

Tools Used
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Ingredients
Mornay Sauce
Pasta
Instructions
Preparation
- 1
In a saucepan, whisk together fresh milk and cornstarch until smooth. Heat over medium heat, stirring constantly.
- 2
Once the mixture thickens, add the grated quick-melt cheese and a pinch of salt. Stir until the cheese melts and the sauce is smooth and creamy.
- 3
Cook pasta according to package instructions until al dente. Drain and set aside.
- 4
Toss the cooked pasta with the Mornay sauce until well-coated.
- 5
Serve pasta with a sprinkle of grated Parmesan cheese and a garnish of fresh parsley, if desired.
Comments & Reviews
John
4/25/2023
This pasta is a great hit at family gatherings!
Nutrition Facts
Serving Size: 1 serving
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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