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everything bagel ice cream
jenis bagel ice cream
savory ice cream recipe
cream cheese ice cream
sesame garlic onion dessert
sweet and savory ice cream
27 September 2025

Jeni’s Everything Bagel Ice Cream 🥯✨ (Savory-Sweet Scoop)

JojoM adapted from Jeni Britton Bauer

Jeni’s Everything Bagel Ice Cream 🥯✨ (Savory-Sweet Scoop) Image

A daring twist on dessert—Jeni Britton Bauer’s cream cheese ice cream base blended with sesame, garlic, and onion for a sweet-savory bagel-inspired scoop.

Jeni’s Everything Bagel Ice Cream 🥯✨ (Savory-Sweet Scoop)

Who says ice cream has to be only sweet? 🍨 Jeni Britton Bauer’s Everything Bagel Ice Cream turns tradition on its head with a cream cheese ice cream base swirled with sesame, garlic, onion, and poppy seeds. It’s daring, bold, and surprisingly delicious—a perfect scoop for adventurous eaters who love the balance of sweet and savory.

Why You’ll Love This Recipe ❤️

  • Unique Flavor: The tang of cream cheese blends seamlessly with nutty sesame and savory garlic.
  • Creamy Texture: Jeni’s eggless method ensures a silky-smooth base every time.
  • Conversation Starter: Serve this at a dinner party and watch everyone’s reactions!

Ingredients at a Glance 🛒

You’ll need simple pantry staples for the base—whole milk, cream cheese, heavy cream, sugar, and corn syrup—plus a sprinkle of everything bagel seasoning for that signature twist.

How It Comes Together 👩‍🍳

The process follows Jeni’s signature technique:

  1. Cook the base by boiling milk, cream, sugar, and corn syrup.
  2. Thicken with a cornstarch slurry for a custard-like texture.
  3. Whisk into cream cheese for tangy richness.
  4. Churn in an ice cream maker until fluffy and smooth.
  5. Fold in toasted everything bagel seasoning for crunch and savory bursts of flavor.

After a few hours in the freezer, you’ll have a scoop that’s creamy, salty, sweet, and nutty all in one.

Tips for the Best Scoop 🌟

  • Toast the sesame seeds lightly before mixing in for maximum aroma.
  • Add a sprinkle of seasoning just before serving for extra crunch and visual appeal.
  • Feeling bold? Pair it with pretzel crisps or smoked salmon for a playful, bagel-style dessert.

Serving Ideas 🍽️

This ice cream shines as:

  • A standalone scoop for those curious to try something new.
  • A palate cleanser between savory courses.
  • A gourmet touch alongside brunch favorites like bagels and lox.

Final Scoop 🥄

Jeni’s Everything Bagel Ice Cream proves that desserts don’t have to follow the rules. With its cream cheese creaminess and savory seasoning crunch, it’s a one-of-a-kind frozen treat that will surprise and delight. Perfect for foodies who love pushing flavor boundaries!

Jeni’s Everything Bagel Ice Cream 🥯✨ (Savory-Sweet Scoop)

JojoM adapted from Jeni Britton Bauer

A daring twist on dessert—Jeni Britton Bauer’s cream cheese ice cream base blended with sesame, garlic, and onion for a sweet-savory bagel-inspired scoop.

Jeni’s Everything Bagel Ice Cream 🥯✨ (Savory-Sweet Scoop) image
everything bagel ice cream
jenis bagel ice cream
savory ice cream recipe
cream cheese ice cream
sesame garlic onion dessert
sweet and savory ice cream
Prep Time
20 mins
Cook Time
15 mins
Total Time
35 mins
Servings
6

Chef's Tips

  • Use freshly toasted sesame seeds for bold flavor.

  • Sprinkle extra everything bagel seasoning just before serving for crunch.

  • Try pairing with smoked salmon or pretzel crisps for an adventurous experience.

Tools Used

We use affiliate links, which may earn us a small commission at no extra cost to you.

Ingredients

USMetric

Cream Cheese Ice Cream Base

Bagel Mix-In

Instructions

Cook the Base

  1. 1

    In a small bowl, whisk 2 tbsp milk with cornstarch to make a slurry.

  2. 2

    In another bowl, whisk softened cream cheese and salt until smooth.

  3. 3

    In a saucepan, combine remaining milk, cream, sugar, and corn syrup.

  4. 4

    Bring to a rolling boil for 4 minutes.

  5. 5

    Remove from heat, whisk in cornstarch slurry, return to boil for 1 minute until slightly thickened.

  6. 6

    Slowly whisk hot mixture into cream cheese until smooth.

Churn & Mix

  1. 1

    Chill mixture quickly in an ice bath for 30 minutes.

  2. 2

    Pour into an ice cream maker and churn until thick and creamy.

  3. 3

    Fold in toasted everything bagel seasoning.

  4. 4

    Transfer to a container, press parchment against surface, and freeze at least 4 hours.

Comments & Reviews

  • Alex

    6/21/2025

    Such a wild idea—savory and sweet in one bite. Surprisingly addictive!

  • Priya

    7/29/2025

    The sesame and garlic flavors are subtle but pair beautifully with the cream cheese base.

  • Tom

    9/10/2025

    Tried this at a dinner party and everyone was shocked by how good it was!

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Nutrition Facts

Serving Size: 1/2 cup (about 100 g)

Calories 240
% Daily Value*
Total Fat 14g18%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 35mg12%
Sodium 140mg6%
Total Carbohydrates 26g9%
Dietary Fiber 1g4%
Sugars 20g
Protein 4g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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