Jeni’s Whiskey & Pecans Ice Cream 🥃🌰 (Nutty Bourbon Delight)
JojoM adapted from Jeni Britton Bauer
A decadent ice cream from Jeni Britton Bauer—creamy eggless base infused with smooth whiskey and studded with buttery toasted pecans for a grown-up treat.
A Grown-Up Scoop: Whiskey & Pecans Ice Cream 🥃🌰
When it comes to indulgent frozen treats, nothing feels quite as decadent as a boozy ice cream. Jeni’s Whiskey & Pecans Ice Cream takes the richness of her signature eggless base and elevates it with smooth whiskey and buttery toasted pecans. The result? A nutty, slightly smoky scoop that feels sophisticated yet comforting.
This is not your average ice cream—it’s a bourbon-kissed delight that pairs perfectly with after-dinner coffee, a slice of pie, or simply enjoyed on its own. 🍨✨
Why You’ll Love This Recipe 💛
- Boozy and bold – whiskey (or bourbon) adds depth and warmth.
- Crunchy texture – toasted pecans give that perfect nutty bite.
- Eggless and creamy – Jeni’s cornstarch-based technique ensures a silky finish.
- Versatile – serve it as a holiday dessert, dinner party finale, or an indulgent nightcap treat.
The Magic of Whiskey in Ice Cream 🥃
Alcohol in ice cream does more than add flavor—it also lowers the freezing point, keeping the texture scoopable and soft straight from the freezer. Choosing a quality bourbon or whiskey makes all the difference here: its caramel and oak notes marry beautifully with the sweetness of cream and pecans.
For a non-alcoholic version, you can substitute whiskey extract, though the complexity won’t be quite the same.
The Star Ingredient: Toasted Pecans 🌰🔥
Toasting pecans in butter and sugar brings out their natural nuttiness and adds a subtle caramel crunch. Folding them in after churning keeps every bite textured and satisfying.
👉 Pro tip: Don’t skip this step—untoasted nuts won’t have the same flavor impact.
Serving Ideas 🍽️
- Pair with pie – especially pumpkin, pecan, or apple pie for the ultimate fall dessert.
- Affogato twist – pour a shot of hot espresso over a scoop for a nutty-bourbon kick.
- Sandwich it – scoop between two chocolate cookies for an indulgent ice cream sandwich.
Final Scoop ✨
This Whiskey & Pecans Ice Cream is proof that dessert can be both playful and grown-up. The creamy base, boozy undertones, and crunchy nuts make it unforgettable. Whether you’re serving it at a holiday dinner or keeping it all to yourself (we won’t judge 😉), this recipe is bound to become a seasonal favorite.
So grab a spoon, pour yourself a little extra bourbon on the side, and dig in. 🥂🍨
Jeni’s Whiskey & Pecans Ice Cream 🥃🌰 (Nutty Bourbon Delight)
JojoM adapted from Jeni Britton BauerA decadent ice cream from Jeni Britton Bauer—creamy eggless base infused with smooth whiskey and studded with buttery toasted pecans for a grown-up treat.
Chef's Tips
Toast pecans lightly in butter and sugar for extra crunch and caramel notes.
Add whiskey after chilling the base so the flavor stays bold.
Use a high-quality bourbon or whiskey for the smoothest finish.
Tools Used
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Ingredients
Whiskey Ice Cream Base
Pecan Mix-In
Instructions
Cook the Base
- 1
Whisk 2 tbsp milk with cornstarch to make a slurry.
- 2
In another bowl, whisk softened cream cheese with salt until smooth.
- 3
In a saucepan, combine remaining milk, cream, sugar, and corn syrup.
- 4
Bring to a rolling boil for 4 minutes.
- 5
Remove from heat, whisk in cornstarch slurry, and return to boil for 1 minute until slightly thickened.
- 6
Slowly whisk hot mixture into cream cheese until smooth.
Chill, Churn & Mix
- 1
Chill base quickly in an ice bath for 30 minutes.
- 2
Stir in whiskey once fully chilled.
- 3
Pour into an ice cream maker and churn until thick and creamy.
- 4
Fold in toasted pecans.
- 5
Transfer to a container, press parchment against surface, and freeze at least 4 hours before serving.
Comments & Reviews
Miguel
9/14/2025
Loved this after dinner with coffee. The bourbon flavor really stands out!
Hannah
8/10/2025
The toasted pecans make this so addictive—perfect balance with the creamy base.
Daniel
7/5/2025
Rich, nutty, and the whiskey adds just the right kick. A grown-up indulgence!
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Nutrition Facts
Serving Size: 1/2 cup (about 100 g)
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
