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  1. Home
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  3. White Chocolate Stracciatella Mousse
15 June 2025

White Chocolate Stracciatella Mousse

RecipeShare Test Kitchen

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White Chocolate Stracciatella Mousse

A light and creamy white chocolate mousse flecked with dark chocolate shavings for a stracciatella twist. Best enjoyed on the same day it's made.

Desserts
Quick And Easy
Creamy
Prep time
15 mins
Cook time
5 mins
Total time
20 mins
Servings
4

Recipe Snapshot

Rating5.0

Chef's Tips

  • Best consumed on the same day for optimal texture.

  • Use well-chilled cream and bowl for easier whipping.

Tools Used

Mixing Bowl(opens in a new tab)Whisk(opens in a new tab)Electric Mixer(opens in a new tab)Spatula(opens in a new tab)

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Ingredients

Ingredients

USMetric

Main Ingredients

Instructions

Preparation

  1. 1

    Split the vanilla bean and scrape out the seeds.

  2. 2

    Melt the white chocolate with 100 ml cream in a bain-marie until smooth.

  3. 3

    In a cold bowl, whip the remaining 500 ml cream with mascarpone, vanilla seeds, and icing sugar into Chantilly cream.

  4. 4

    Fold the melted white chocolate into the whipped cream using a whisk.

  5. 5

    Gently incorporate 80 g of dark chocolate shavings using a spatula.

  6. 6

    Divide the mousse into ramekins and chill. Top with the remaining shavings before serving.

Ingredients

USMetric

Main Ingredients

Instructions

Preparation

  1. 1

    Split the vanilla bean and scrape out the seeds.

  2. 2

    Melt the white chocolate with 100 ml cream in a bain-marie until smooth.

  3. 3

    In a cold bowl, whip the remaining 500 ml cream with mascarpone, vanilla seeds, and icing sugar into Chantilly cream.

  4. 4

    Fold the melted white chocolate into the whipped cream using a whisk.

  5. 5

    Gently incorporate 80 g of dark chocolate shavings using a spatula.

  6. 6

    Divide the mousse into ramekins and chill. Top with the remaining shavings before serving.

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Everything you want to know about this recipe.

A Dreamy White Chocolate Mousse with a Stracciatella Twist 🤍✨

A Dreamy White Chocolate Mousse with a Stracciatella Twist 🤍✨

If you love silky, cloud-light desserts with a touch of elegance, this White Chocolate Stracciatella Mousse will become a new favourite. It brings together the luxurious creaminess of white chocolate and the irresistible crunch of dark chocolate shavings — a combination that feels both comforting and refined. 🍫

This no-bake mousse is perfect for warm days, dinner parties, or any moment you want a dessert that looks impressive but requires minimal effort. With just a handful of ingredients and a few simple steps, you’ll have a dessert that’s airy, delicate, and full of subtle vanilla aroma. The stracciatella effect gives each spoonful a gentle crunch that cuts through the creaminess beautifully.

What Makes This Mousse Special? 🌟

What Makes This Mousse Special? 🌟

White chocolate mousse can sometimes be overly sweet, but this version stays balanced thanks to mascarpone and lightly sweetened Chantilly cream. The real magic comes from the dark chocolate shavings folded in at the end — they melt slightly into the mousse while keeping enough texture to offer tiny bursts of richness in every bite.

Using real vanilla seeds amplifies the flavour and complements the white chocolate perfectly. Chilling the mousse allows it to set into a light yet stable texture, making it best served on the same day for optimal smoothness.

Tips for the Best Stracciatella Mousse 💡

Tips for the Best Stracciatella Mousse 💡

  • Keep your cream and bowl very cold to whip it effortlessly.
  • Fold gently to maintain the mousse’s airy texture.
  • Add the chocolate shavings at the end to keep them crisp and distinct.
  • Serve in individual ramekins for a clean, elegant presentation.
Why You’ll Love It 😍

Why You’ll Love It 😍

This dessert is:

  • Creamy and airy, with the perfect melt-in-your-mouth feel
  • Beautifully speckled with chocolate shards
  • No-bake and fuss-free, ideal for quick entertaining
  • Elegant enough for special occasions yet simple for everyday cravings

A chilled spoonful is all it takes to appreciate the contrast of smooth mousse and delicate chocolate flecks. Serve it with fresh berries, a drizzle of dark chocolate, or enjoy it just as it is — pure, creamy perfection.

Enjoy creating this delightful treat! 🍨🤍

Nutrition Facts

Nutrition Facts

Serving Size: 1 ramekin (approx. 200 g)

Calories 480
% Daily Value*
Total Fat 38g49%
Saturated Fat 15g75%
Trans Fat 0g
Cholesterol 75mg25%
Sodium 45mg2%
Total Carbohydrates 28g10%
Dietary Fiber 1g4%
Sugars 24g
Protein 5g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Community Reviews

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5.0

2 ratings

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  • Marc

    · Jun 15, 2025

    Made it for guests and everyone loved it. Easy and elegant.

  • Claire

    · Jun 14, 2025

    So light and delicious! The chocolate bits were a great surprise.

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