JojoM adapted from recipeincaption

Crispy-edged, gooey-centered chocolate chip cookies made with nutty brown butter and rich vanilla bean paste. The ultimate cookie upgrade!
There are chocolate chip cookies… and then there are brown butter chocolate chip cookies. The difference? Nutty, caramel-like depth from browned butter, a hint of rich vanilla bean paste, and the perfect balance of crispy edges with gooey centers. These cookies taste straight out of a bakery but are simple enough to whip up at home.
Whether you’re baking for a crowd, prepping a weekend treat, or just craving the ultimate cookie upgrade, this recipe delivers every single time. ✨
These cookies are a guaranteed crowd-pleaser, whether it’s:
These brown butter chocolate chip cookies will instantly become your go-to recipe. One bite and you’ll understand why bakers everywhere swear by the nutty, caramelized depth of browned butter. Pair with a cold glass of milk (or your favorite latte ☕) and enjoy warm straight from the oven!
Crispy-edged, gooey-centered chocolate chip cookies made with nutty brown butter and rich vanilla bean paste. The ultimate cookie upgrade!

Chill the dough for at least 1 hour for thicker, chewier cookies.
Use a mix of chocolate chips and chunks for texture.
“Scoot” cookies with a round cutter after baking for bakery-style edges.
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Melt butter in a saucepan over medium heat until golden brown and nutty.
Pour into a bowl and let cool 15–20 minutes until slightly warm.
Beat brown butter with brown sugar and white sugar until glossy.
Add eggs and vanilla, mixing until smooth.
In a separate bowl, whisk flour, baking soda, baking powder, and salt.
Combine dry and wet ingredients until just mixed.
Fold in chocolate.
Cover dough and chill for at least 1 hour (or overnight).
Preheat oven to 175°C (350°F). Line baking sheet with parchment.
Scoop 2 tbsp portions, space apart on sheet.
Bake 9–12 minutes until edges are golden but centers look slightly soft.
Optional: Use a round cutter to “scoot” into perfect circles.
Rest 5 minutes before enjoying.
9/6/2025
Baking these delicious looking morsels this weekend!
6/10/2025
Making these right now! The dough smells incredible.
6/3/2025
SAVING to try this weekend—brown butter in cookies is genius.
6/2/2025
Ohhh I need to try this 🤩 crispy edges are my favorite.
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Serving Size: 1 cookie
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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Catherine Zhang adapted by JojoM
The Heirloom Pantry's Kat and Alec adapted by JojoM