Easy Peach Mango Float (Ice Box Cake)
Chef RV Manabat
A festive no-bake Filipino dessert layered with sweet crackers, mangoes, peaches, nata de coco, and a creamy mixture of cream cheese, condensed milk, and cream. Perfect for holidays or gifting!
Easy Peach Mango Float (Ice Box Cake)
Chef RV ManabatA festive no-bake Filipino dessert layered with sweet crackers, mangoes, peaches, nata de coco, and a creamy mixture of cream cheese, condensed milk, and cream. Perfect for holidays or gifting!
Chef's Tips
Chill overnight for best texture or freeze for an ice cream cake style.
Use thickened or heavy cream if all-purpose cream is unavailable.
Try variations like Ube Halo-Halo or Buko Pandan by adding flavored extract.
Tools Used
Mixing Bowl
Rubber Spatula
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Ingredients
Cream Filling
Layers
Instructions
Prepare Cream Filling
- 1
Beat cream cheese and condensed milk until smooth.
- 2
Add chilled cream and continue beating until fluffy and well combined.
- 3
Optional: Add flavorings like Ube or Buko Pandan at this stage.
Assemble the Float
- 1
Place a layer of crackers at the bottom of your 10x7-inch dish.
- 2
Spread a portion of the cream mixture over the crackers.
- 3
Add chopped mangoes and nata de coco on top of the cream.
- 4
Repeat layering: crackers, cream, fruits.
- 5
Finish with a final layer of crackers and cover with remaining cream.
- 6
Garnish with sliced canned peaches and optional pistachios or cherries.
Chill and Serve
- 1
Chill in the fridge overnight for best results or freeze for 5 hours for a firmer, ice cream-like texture.
- 2
Slice and serve cold.
Comments & Reviews
Liza M.
12/26/2024
I made this for our Christmas potluck and everyone loved it! So creamy and refreshing.
Andrew
3/10/2025
Perfect for summer! I used Ube flavoring in the cream and it was amazing.
Carla Reyes
6/1/2025
My kids helped me layer the fruit and crackers—so fun and simple!
Nutrition Facts
Serving Size: 1 slice (approx. 120g)
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
